Ingredients
Directions
Nutrition Information per Serving:
Calories: 275
Protein – 20 grams
Carbohydrates – 40 grams
Fat – 9 grams
I admit that I am what some may call a “bland” eater, but the above is delicious to me just the way it is. If you are a little more “open-minded” with you food selection, you can throw lots of vegetables in while baking the sausage and potatoes that could give you even more variety.
Enjoy!